From Crémant de Savoie to Crémant du Jura, Crémant opens up a world of traditional-method sparkling wine beyond Champagne. 

 

Made in eight French regions as well as Luxembourg, Crémant generally specialises in the grape varieties of the region, and is made in both white and rosé styles.

 

Join the team at Amathus Wimbledon to taste six Crémants from across the regions, all accompanied by lovely nibbles.

 

Where & When: Amathus, Wednesday 29th April 2026, from 6.30 – 8 pm

 

Tickets: £40pp

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