If you haven’t tasted Citadelle gin, you’re in for a treat at this barrel-top tasting. It’s a beautifully crafted French gin, striking the perfect balance between finesse and intensity. As an added bonus you’ll also be able to try Pierre Ferrand Dry Curaçao, an outstanding orange liqueur that recreates a style of Curaçao prevalent in the 19th century.

Where & When: Amathus, on Saturday 12th April from 3 to 6 pm.

Tickets/Booking: Free event. Booking not required.