Join The Heart Cut’s co-founder Georgie Bell for an evening tasting some exceptional single-cask and small-batch whiskies.

 

Winner of ‘Independent Bottler of the Year’ at the Icons of Whisky Awards two years in a row, The Heart Cut work directly with distilleries, offering full transparency on provenance and process. The result is a curated range of standout whiskies that will tantalise your tastebuds.

 

Guided by CEO Georgie Bell, you’ll sample a whisky cocktail as well as five exciting whiskies, all accompanied by carefully chosen nibbles.

 

Where & When: Amathus, Thursday 7^th May 2026 from 6.30 – 8.30 pm

 

Tickets: £45 per person

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